The world is a delicious place for travelers with a sweet tooth. From cakes to puddings to pastries to frozen treats, every county has a special dessert to offer. Whether you’re craving something rich with chocolate or something light with fruit flavors, here are some tasty desserts (and destinations!) for you.   Pastel de Nata (Portugal)   This beloved egg custard tart was first prepared before the 18th century by the monks in Jerónimos Monastery outside of Lisbon. The monks used egg whites to starch the nuns’ habits, which created an abundance of leftover egg yolks. Not wanting to waste, the yolks…
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